Hogs for the Cause started in 2009 and has quickly developed into a true can’t miss event for festgoers across the country. Just a few years later, that good food, drinking and friendly competition was all it took for a couple of dudes to say “we should do this!” In 2013 team Hogjammin’ was formed. In no time, we had produced award-winning sauce, butt, ribs and porkpourri. Within 5 years we had made our way up to 3rd place overall. But as good as it feels to win, it feels even better to contribute to the real “cause” of Hogs for the Cause. They have distributed over $1 million dollars to families across the US battling pediatric brain cancer. We’d be honored if you would help our team continue our fundraising streak this year through the purchase of a ticket/s for this incredible raffle.